Regardless of whether it is football season or not: the Veganz VEGAN STADIUM BRATWURST makes fans' hearts beat faster. With a juicy meat made from pea protein and a hearty seasoning, it will easily meet your taste. Well then: rolls, mustard, kick-off!

Ingredients:
Water, rehydrated pea protein textured (24%) (pea protein, water), rapeseed oil, pea protein (3.0%) , stabilizers: sodium alginate, calcium chloride; Spices, salt, corn flour, sugar, natural flavor, dextrose, potassium chloride, bamboo fiber, pea fiber, marjoram, paprika extract, emulsifiers: xanthan gum, methylcellulose; acidulant: potassium lactate; Thickener: konjac; Preservative: sodium benzoate.
May contain traces of CELERY, MUSTARD, SOY, GLUTEN CONTAINING CEREALS, EI and MILK included.


Preparation:
The Veganz stadium bratwurst in oil over medium heat, turning several times Fry until crispy for 8 minutes until completely cooked through.

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Average nutritional values ​​per 100ml prepared product:
Energy: 966 KJ / 233 kcal
Fat: 18 g
- of which saturated fatty acids: 1.7 g
Carbohydrates: 4 g
- of which sugar: 1 g
Protein: 12 g
Salt: 1.6 g

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Country of origin:
NL